Experience the harvest like in the old days and discover the true meaning of making wine with your own hands. During this seasonal experience, you will accompany the producer in harvesting the medieval vineyard, participating in the manual grape picking and learning the gestures, rituals, and traditions that mark the beginning of a new wine cycle.
Throughout the day, you will have the opportunity to feel the rhythm of the vineyard, get to know firsthand the work that precedes the production of amphora wines, and share genuine moments of conviviality, celebrating a tradition that spans generations. The experience includes wine and a Bairrada suckling pig sandwich or, alternatively, a regional lunch, providing the perfect ending to a journey lived in full contact with the land.
Available exclusively during the harvest period (September/October).
Note: Children up to 12 years old pay the reduced price of 50 euros, and young people between 12 and 18 years old pay 62.5 euros..
