This experience includes a 4 wine tasting perfectly paired with Alentejo flavors which includes a starter (i.e. soup, fish or meat, etc.) which is in season as well as some nibbles such as fresh cheese with Alentejo country style bread and small pies and salad. You then have a choice of one two main courses such as codfish with corn bread, black pig pork cheeks, octopus, cuttlefish bean stew, or roasted lamb in the oven with potatoes. At the end of the meal you will have a trilogy of desserts. A fabulous feast of flavors with 4 wines which are perfectly paired. Also includes bread, olives, olive oil. Also includes coffee and water. Vegetarian options are also available and adaptations to the menu based on any food /allergy restrictions.
Children's menu: homemade soup, pasta with bolonaise or chicken and rice or lasana, desert and juice.
Note: this experience is available only at lunchtime. For an extra 10€ there is the option to visit the winery.
